Made two types of curry chicken for our family meal, a spicy version for the adults and a milder kids friendly version.
Chicken curry is a regular in our daily meal rotation. The juicy chicken pieces, tender potatoes and spiced gravy; this is a dish my whole family love.
Sometimes, I even add in ingredients such as eggplants, ladyfinger and cabbage etc.
I like to pair this with different accompaniment each time; rice, crusty baguette, roti prata or even mantou. They are all perfect pairing to this fabulous curry dish.
Spoon the spicy rich curry sauce over the rice, dip the bread or mantou into the gravy to soak up all the flavours. I just have to make sure there are extra rice or bread each time.
Pot To Plate 