This light and refreshing soup has flavors that are characteristic of Chinese cooking.
A healthy and delicious soup that will bring the scent of the ocean to the dining table.
Chinese Seafood Soup is available in most hawker centres. This is one of the few hawker dishes that is easy to recreate at home.
I love this home-cooked version as my bowl is filled with generous serving of fish, prawns and squids.
The secret to a good bowl of seafood soup is a good broth, sans MSG and fresh seafood.
To compliment this dish, shredded ginger and sliced chilli in a vinegar and fish sauce dip is served on the side. This really elevates the taste of the seafood and adds a wonderful depth to the flavor.
Pot To Plate 